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However, the crust may re-form while in the fridge. So, do as directed above: skim it off or blend it into the rest of the caramel sauce. Method 3: Making Caramel from Condensed Milk in the Microwave
Milk - BakingHow How to Make Caramel from Condensed Milk - BakingHow
Baking powder – I wasn’t 100% sure how fresh my self raising flour was so this was an “in case” tweak
Key ingredients in Slow Cooker Rice Pudding
So, naturally, I felt I simply HAD to try them all. I was especially intrigued by the banana bread recipe which uses these three ingredients (no boxed cake mix in sight)
Milk Boiler 2 LTR Pot 15 cm - Flipkart Butterfly Blueline Milk Boiler 2 LTR Pot 15 cm - Flipkart
Place the jasmine rice in a fine-mesh strainer and rinse it under running water until the water runs clear. You can also swish the rice around in a bowl of water and then pour off the cloudy water. Washing the rice helps to remove excess starch and debris, resulting in fluffier and better-tasting rice. I've been a bit sceptical about puddings in the slow cooker because,for me, the point of a slow cooker is to make life easier and I'm not always convinced that it makes much difference with puddings. The exceptionis Rice Pudding, which takes about 2 hours to cook in the oven. STEP 5 Fold in the chocolate chips (if using). I used milk chocolate chips but you can use whatever you like or replace them with chopped nuts etc.Close the rice cooker lid and turn it on. Set the rice cooker to the "white rice" setting or follow the manufacturer's instructions for cooking jasmine rice.
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